Prod Model: |
3'' /5'' /6'' knife |
Markets: |
North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe |
Security: |
Green Product |
Weight: |
Lighter Than Ordinary Knife |
Price: |
Factory Price |
Pieces: |
4 |
Type: |
Knife Set |
Blade Material: |
Ceramic |
Packing Style: |
Set |
Usage: |
for Housewives |
Handle Material: |
ABS |
Function: |
Anywhere |
Color: |
Black |
Product Description
All kinds of sizes #classical kitchen knife,ceramic knife information:
Product model name | Product size | Blade length(cm) | Blade width(cm) | Blade thickness(mm) | Blade Weight(g) | Product wight(g) | handle length(cm) | Product Lenghth(cm) |
7D-HS | 7''watermelon knife | 18.2 | 3.05 | 1.8 | 57.02 | 105 | 13 | 30.8 |
7C-HS | 7''watermelon knife | 18.2 | 3.312 | 1.8 | 57.02 | 105 | 13 | 30.8 |
6C-HS | 6''slicing knife | 15.5 | 3.158 | 1.75 | 44.2 | 100 | 13 | 28 |
6D-HS | 6''bread knife | 16.3 | 2.84 | 1.75 | 42.8 | 95 | 13 | 28.2 |
5E-HS | 5''slicing knife | 13.5 | 3.034 | 1.7 | 32.4 | 86 | 13 | 25.5 |
5D-HS | 5''break knife | 12.2 | 3.08 | 1.7 | 26 | 66.8 | 12 | 24 |
5C-HS | 5''steak knife | 12.3 | 2.608 | 1.7 | 31.2 | 72 | 13 | 24.5 |
5B-HS | 5''slicing knife | 12.5 | 2.5 | 1.7 | 40.6 | 66.8 | 12 | 24.4 |
5.5-HS | 5''slicing knife | 13.3 | 3.234 | 1.7 | 37.2 | 92 | 12 | 25.9 |
4A-HS | 4''utility knife | 10.5 | 2.122 | 1.5 | 14.8 | 27.4 | 12 | 20.8 |
3.5-HS | 3.5''paring knife | 8.5 | 2.24 | 1.45 | 14.6 | 42 | 12 | 19.3 |
3A-HS | 3''paring knife | 8 | 2.114 | 1.45 | 12 | 27.4 | 12 | 19.5 |
professional ceramic knife set for kitchen utensils info and packaging:
MAKER ITEM# | UNIT PACKAGING( EACH UNIT) MM | ITEM DESCRIPTION PRODUCT SPEC. | MASTER Q'TY (PCS/CARTON) | MASTER CASE MEASUEMENT (MM) | CBM |
Length | Width | Height |
4DJ-53 professional ceramic knife set for kitchen utensils | 203*164*335 | Size:3"A/Material : Zirconium Oxide(blade)76*21*1.45mm ABS(handle): 115mm | 8 | 674 | 424 | 353 | 0.1 |
size:4"/material :Zirconium Oxide(blade)101*21*1.5mm ABS(handle ) :115mm |
size:5"C/material:Zirconium Oxide(blade)127*26*1.7mm ABS(handle ) :135mm |
Size:6"C/Material : Zirconium Oxide (blade)152*33*1.75mm ABS(handle) :135mm |
Peeler Blade Material :Zirconium Blade :46*6*0.4mm ABS(handle):130mm |
By the way,we can provide all kinds of sizes of ceramic knives that I listed on the excel ,we also can provide the packaging that you want.
professional ceramic knife set for kitchen utensils features:
1. Ceramic knife is made by zirconium oxide by high temperature it is very
sharp, hard and keeping to use.
2. The density of the knife is very high, the food will not stick on the body
of the knife, easy to clean and control the bacteria reproduce.
3. Will not rust because of this knife doesn't contain iron or metal.
4. The ceramic knife is light and sharp, take care when using.
5. The using life of ceramic knife is 60 times than metal knife .
Advantage Of Ceramic blade peeler:
These new ceramic blade peelers provide all of the benefits of
a durable White Diamond Zirconium Oxide blade without the high cost
usually associated with ceramic blade products. With more performance
optimizations being done on the ceramic peeler , the process has
yielded an enhanced peeler design. The result is a lighter peeler that
provides for a better grip that improves control and decreases fatigue.
How To Use Ceramic Kitchen Cutlery
1.Your ceramic knife is ideal for straight cuts of fruits, vegetables and boneless meats.
2.Always use your ceramic knife with a plastic or wooden cutting board. Avoid cutting on tile, stone, glass or marble.
3.Never use your ceramic knife to pry open anything or in applications that require flexing or twisting.
4.Do not use your ceramic knife to cut frozen foods, cheese or food with bones.
5.Avoid dropping your knife on hard surfaces or turning the blade on its side to crush garlic or like foods.
6.Always keep your knife clean.
7.Hand wash with water and liquid dish soap. Do not wash in the dishwasher.
8.Store your knife in a sheath, tray, knife block or the original package.
professional ceramic knife set for kitchen utensils Property and the test information:
Composition | Wt% | ZrO2+ Y2O3%≥99.5 |
Specific density | g/cm3 | >6.0 |
Hardness(HV) | KG/mm2 | >1250 |
Thermal Expansion Coefficient | (10-6K-1) | 9.6 |
Modulus of Elasticity | GPa | 200-250 |
Fracture Toughness | MPa.m1/2 | 7-10 |
Bending Strength | Mpa | >1150 |
Crushing Load | KN | ≥15(Φ7mm) |
Grain size | μm | 0.3~0.5 |
Thermal Conductivity | W/(m .k) | 3 (20-400°C ) |
Company Introduction:
NINGBO BREEZE IMP. & EXP. CORP., LTD. was found 1998,which specializes in kitchen hardware. Our company is a professional manufacturer producing and selling different types of ceramic knives,stainless steel bowls,sieves,tongs,tea strainers,spoons,sink strainers,handle strainers,etc.It has strong technical force with first-class producing equipment, and provides you with good quality and low price.the products are sold well in china and exported to Europe, the United States, the Middle East and other countries, it has a good reputation over the customers.
Ningbo Breeze Imp. & Exp. Corp., Ltd. was found in 2007, is a professional manufacturing and marketing enterprise, we are specialized in mechanical products, plastic products, outdoor products, promortion item, sports item, etc.
Our company has a young group and energetic business elitist. In order to adapt the economic globalization, opportunities and challenges brought by the entrance of WTO, advocated by the company directorate, we stick to the business philosophy human-orientation, trustworthy business.
Company' promise of energy efficiency, comfort, safety and environmental friendliness has laid a solid basis for our product. We have close cooperation with many excellent companys in our industry, so we can provide you mass production.
We take part in the market competition, enlarge our business scale, to establish steady and long business relationship with the clients all over the world.
We sincerely hope you come for business negotiations and establish business relations for common prosperity.